Guest at the WTF! Whiskey, Tannin, Frothy Comparative Pairing with Whiskey, Wine and Craft Beer
Sean Razee MS, one of only 274 wine professionals in the world to have achieved the title of Master Sommelier, began his wine career in 2002. Since then he has developed award-winning wine and spirits programs for The Ritz-Carlton and Wolfgang Puck, as well as consulted on numerous esteemed beverage programs. Sean served as Corporate Beverage Director for Vail Resorts, overseeing world-class beverage programs at all 11 of the company’s domestic ski resorts. Recently he was tapped to build and manage a premium wine distribution branch of Southern Glazer’s Wine & Spirits of Colorado, where he served as general manager. Sean currently holds the position of Director of Fine Wine, working with the company’s domestic and international portfolio of world-class producers. When not lecturing, conducting staff trainings, or working with aspiring students, Sean also works as an instructor and examiner for the Court of Master Sommeliers.